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NJ Outdoor Women's League
Owls On Ice
January 2004
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by Nancy Chaplin

As customary with most NJ OWL outings, the week before the trip we watched the weather carefully. We wished for temperatures that would result in ice thick enough to be able to support us but not so cold that we risked frostbite and be forced to cancel the one opportunity we had. When it looked like Mother Nature would cooperate, we began to question our sanity, after all most people would be curling up indoors with a favorite book and a steaming cup of coffee on a frigid January day. Outdoors women would not let the chance to don our warmest layers and have a close encounter with a fish.

The rush was on! The experts had decided the ice was thick enough and the temperatures would not be too cold to risk frostbite! Excitement mixed with trepidation. Some of us scramble to get fishing licenses at the last minute, all the time wondering if there are crazier people than us, who would be out there checking for these licenses!

We all meet at Lake Musconetcong ready to be instructed in the finer details of ice fishing by Keith Griglak. Keith has a fisheries degree from Cook College and established and was president of the first college chapter of Trout Unlimited in the US.

Also on hand was Keith’s father, Joe, who demonstrated how to set up the tip-ups. A tip-up is basically a self standing frame with a reel, line and hook that can be set over a hole. Tip-ups must be labeled with the name of the person who it belongs to, because regulations only permit 5 lines per person.

Once we covered the basics of ice rods, which are short and soft action, Keith explained what types of bait we would be using, "mousies" (a larval form of a fly) was the choice for this day. We promptly baited our jigs and tip-ups. Keith demonstrated the use of a power auger, a gas powered hand held drill, which will be used to make the hole in the ice. He explained that if you slow the power of drill when it breaks through the ice it will save you from getting splashed. An important point since staying dry is key to staying warm. Using the auger was not as difficult as it appeared at first. The other option for making the holes is a combination of a hand auger and a "spud" a device resembling a chisel at the end of a pole that is used to punch the ice in a circular pattern until you break through the ice.

At last, we began fishing and within a short time we were catching fish! Yellow perch and bluegills and even one chain pickerel - the excitement could have melted the ice! I had often seen people looking frozen on the ice sitting on their buckets staring into the holes waiting for the fish to come along.

Keith helps Nancy use an ice auger.
Keith helps Nancy use an ice auger.


Keith looks on as Carol holds a nice yellow perch that she caught by jigging.

 

Now we had become the stereotypical ice fisher, not frozen but quite content and comfortable. I had crossed the line and was becoming one of the seemingly crazed. I was enjoying the water, sun and fresh air as much as if it was June. Hard for me to believe. Cathy, Gloria Carol, Susan, Betty, Arline and Diane skimming and moving from hole to hole often with the reward of a catch.

Keith gave us a few safety tips for ice fishing: don’t go alone, check the thickness of the ice, dress appropriately, in layers and in wicking materials under a water and wind proof outer layer, have a pair of polar picks or ice awls in case of a fall through the ice.

Once the fish were caught, the skill of filleting was expertly demonstrated by Keith, seemingly unaffected by the below freezing temperatures. He explained that a very flexible and sharp knife is essential in addition to knowledge of the anatomy of the fish.

The dimming sunlight signaled the end of our outing was near. For all those who came ice fishing for the first time this was different from what we expected it was fun and enriching. To the women and men of the ice, thanks for a great day!

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